Blog

Hello and welcome to my blog, Featured Chefs at M&M Biz Solutions

My name is Marshie Morgan.

Let's get you introduced to everyone, shall we?

Marshie:  Name, title and any letters behind your name.

Chef:Gareth Johns MCGB, CAW, CGC, FEWMCS 

Marshie:  Where are you from?

Chef:Machynlleth, in Wales, UK

Marshie:  Where do you work or do you own your own business? Name of business.

Chef: The Wynnstay Hotel

Marshie:  How long have you been a dedicated chef?

Chef:Over 40 years

Marshie:  Who is your favorite chef, and what is it about their work that really strikes you?

Chef:I have had many influences during my career, but Thomas Keller stands out, both personally and professionally.

Marshie:  How do you deal with the day in day out stress?

Chef:Walk in our beautiful Welsh countryside

Marshie:  How do you balance your work life with your personal life?

Chef: As best as I can !!! :)

Marshie:  What is the biggest accomplishment up to this point in your career?

Chef:Surviving this long!! :)

Marshie:  What are three nuggets of wisdom you would share to new aspiring chefs?

Chef:

1) Do it right the first time.

2) Head down and work hard, talent without application is meaningless.

3) Never stop learning, and pass on your knowledge- knowledge not shared is wasted!

Marshie: What is your favorite thing to eat at home?

Chef:Cheese

Marshie:  If you could change one thing about the industry, what would it be and why?

Chef:Unnecessary red tape- we became chefs because we love to cook, not push pens.

Marshie:  What is your number one safety tip?

Chef:Wear the right shoes!

Marshie: Imagine a future where you no longer cook. What would you do?

Chef:Sleep! :)

Marshie: Do you have a Facebook page, social media outlet or website readers can visit for updates, events and special offers?

Chef:

The Hotel: https://wynnstay.wales/ and FB Wynnstay Hotel

Me: FB- Gareth Johns, Twitter@ChefWynnstay

Marshie: What exciting news do you want to share with the readers about you or your establishment? (New location, menu, specials, events, etc…)

Chef:Just check out the WYNNSTAY website- there’s always something going on at the hotel in Wales.  We are having a special dinner coming up Game Over